Card Recipe
Card Blank - 10.5cm x 15cm.
Cricut Cartridge - Doodlecharms.
Doodlebug Design Inc Paper - You Scream, I Scream.
Cuttlebug Embossing Folder - D'vine Swirls.
X-Cut Border Punch - Scallop.
X-Cut Punch - Corner Rounder.
Hints and Tips
The ice cream cone was cut at 4". This card design is a good way of using up small scraps of design paper. I used Crystal Glamour Dust to highlight the swirls.
This card was entered into the following challenges:
Make It Monday: Challenge # 97 Anything Goes.
Papertake Weekly: Strawberries and Cream or Anything that reminds you of summer.
Fantabulous Cricut Challenge: Challenge Me Monday #119 Yummy, Yummy.
Love Linda xxx
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